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Health/Legumes/Red Lentils

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Red Lentils

A quick-cooking lentil that breaks down into a soft, golden mash used in soups and dals.

Legumes

Nutritional Profile

352

Calories

25g

Protein

60g

Carbs

31g

Fiber

⚠️ Disclaimer: This information is for educational purposes only. Always consult a healthcare professional for medical advice.

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